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Tohu Rewa Rosé Méthode Traditionnelle 2018

Tohu Rewa Rosé Méthode Traditionnelle 2018

An elegant Méthode Traditionnelle Rosé with bright berry and brioche notes

Description

Crafted from Pinot Noir grown in Marlborough’s Awatere Valley, this méthode traditionnelle rosé brings together elegance, richness, and playful charm. Aged on lees for up to six years, it layers vibrant red fruit with creamy texture and a long, lifted finish. Luminous in the glass and polished on the palate, this is sparkling rosé made for living in every moment. Matawā!

Details & Awards

Region: Marlborough | Alcohol 13% | RRP: $39.99

Flavour profile & tasting notes

Aromas: Ripe raspberry, peach shortbread, caramelised hazelnut
Palate: Strawberries and cream, bright acidity, fine mousse, brioche
Finish: Refreshing and pure with a raspberry sorbet edge
Style: Elegant, textured, sparkling Pinot Noir rosé

Pouring a soft pink with a blush of amber, this refined rosé leads with ripe berry aromatics and a creamy mousse. Extended aging on lees brings depth and softness, while bright acidity and delicate bubbles carry through to a vibrant, berry-driven finish.

Fruity Savoury
Sweet Dry
Vibrant Mellow

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