Fruity
Savoury
Sweet
Dry
Vibrant
Mellow
An elegant Méthode Traditionnelle Rosé with bright berry and brioche notes
Crafted from Pinot Noir grown in Marlborough’s Awatere Valley, this méthode traditionnelle rosé brings together elegance, richness, and playful charm. Aged on lees for up to six years, it layers vibrant red fruit with creamy texture and a long, lifted finish. Luminous in the glass and polished on the palate, this is sparkling rosé made for living in every moment. Matawā!
Check out our latest recipes or learn more about this wine and the region it comes from