Journal
Stories from the land, the wines, the people and the culture that make Tohu what it is — a gift from the whenua.
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Pairings
Puff Pastry Prawns, Bang Bang Sauce with Tohu Whenua Matua Albariño
In Galicia, where Albariño comes from, it's the wine that meets the day's catch. We grow ours in the clay soils of Upper Moutere, Nelson — aromatic, textural,...
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Pairings
Beetroot, goats cheese, and walnut salad with Tohu Riesling
Get ready to enjoy a delicious and colorful salad that’s both easy to make and packed with flavour. Our Beetroot, Goats Cheese, and Walnut Salad combines the earthy...
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