Place
Whenua
Stories of the whenua that shapes our wines — from the winds of the Upper Awatere to the soils beneath the vines, exploring the landscapes, ecosystems and natural forces that give each wine its character.
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How we're reducing our energy footprint
From vine to green | Our EECA journey - Watch now: https://bit.ly/4p8ws2h At Tohu, we’re taking practical steps to reduce emissions and build resilience for the generations to...
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What the Awatere River means to us
At first light, the Awatere River moves quietly through the valley. A silver thread weaving its way from the Kaikōura Ranges to the sea. There’s something grounding about...
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How a lighter bottle is reducing our carbon footprint
We recently moved part of our Tohu Manaaki range into lighter-weight bottles, reducing each bottle by just under 100g. A lighter bottle, a lighter footprint. Sometimes small shifts...
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Our Whenua Ora journey
Kaitiakitanga reminds us that we are all part of a legacy — entrusted with the wellbeing of our people, our lands, and our waters. It’s a responsibility we...
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The unique terroir of the Awatere Valley for Sauvignon Blanc
At Tohu Wines, we take pride in our Whenua Awa Vineyard, nestled in the stunning Awatere Valley of Marlborough, New Zealand. This unique region offers the perfect conditions...
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Place
Nature puts things in perspective
Life just seems to get busier and busier, that’s why the simple act of looking up helps – looking up from your desk, as you go about your...
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