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Tohu Whenua Matua Single Vineyard Pinot Noir 2019
  • Tohu Whenua Matua Single Vineyard Pinot Noir 2019
Tohu Whenua Matua Single Vineyard Pinot Noir 2019
Tohu Whenua

Tohu Whenua Matua Single Vineyard Pinot Noir 2019

A refined, site-driven Pinot Noir from Nelson’s clay hills.

Description

From the sun-drenched slopes of Upper Moutere, this small-lot Pinot Noir balances depth with elegance. Wild and cultured ferments, gentle extraction, and French oak ageing bring out layers of dark fruit, subtle earthiness, and floral spice. With fine tannins and a long, expressive finish, this is a polished, site-driven wine built for both drinking and cellaring.
Details & Awards

Region: Upper Moutere, Nelson | Alcohol: 14% | Vegan Friendly | RRP: $32.99

Dish Magazine Pinot Noir tasting 2025 - Silver
Sam Kim WineOrbit 2023 - 95 points | 5 Stars

Flavour profile & tasting notes

Aromas: Spicy dark cherry, floral notes, subtle oak
Palate: Ripe plum, forest floor, smooth tannins
Finish: Persistent, silky, and complex
Style: Elegant, structured, single vineyard Pinot Noir

Crafted from low-yield vines on ancient clay soils, this Pinot Noir was vinified in small parcels with minimal handling and no fining. The result is a vibrant, layered wine that speaks clearly of place, season, and precision winemaking.
Fruity Savoury
Sweet Dry
Vibrant Mellow

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